Since it was just a couple of miles away, we decided to go for it. And I'm so glad we did. It was ah-mazing. The restaurant has only been open for about four months, so it's still under the radar, but believe me, it was so tasty, it won't stay a secret for long.
We shared chips and salsa, the most amazing creamed corn dish ever {it was made with chipotle!}, and a delicious sangria {me} and fruity rum drink {Mark}.
We also shared Cuban sliders
and barbacoa tacos marinated in soy, pineapple and dr. pepper
While Fuego Bistro is still on our list, we really enjoyed our meal at Fuego Taco. And thanks to the attentive owner, we're sure to be regulars.
After dinner, we had planned to catch the new X-Men movie, but neither one of us were up for waiting in line to see the flick, so we ended up stopping by Sam's Club.
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